Stella’s Amazing Macaroni Salad
Ingredients
- 1 Lb. Elbow/Shell/Fusilli/Farfalle Pasta
- 3 Stalks celery chopped
- 1 green pepper chopped
- 1 red pepper chopped
- 2 bunches green onion chopped
- 6 radishes chopped
- ¾ cup Miracle Whip or Mayonnaise
- ½ cup milk
- 3 hard boiled eggs sliced for garnish
- Paprika, sprinkled for garnish
Preparation
- Boil macaroni until al dente, drain and place in refrigerator to cool.
- In bowl whisk together Miracle Whip and milk until smooth.
- In large bowl, place cooled macaroni and all chopped vegetables and add dressing, mix thoroughly.
- Salt and pepper to taste, mix again.
- Arrange sliced hard boiled eggs on top and sprinkle with paprika.
- Cover and refrigerate for a few hours until ready to serve.
Category
Salads/Dressings/Marinades