Arthur’s Blood Recipe
Ingredients
- 1/3 cup warm water
- 5 tbls. corn starch
- 3 tsp. red food coloring
- 2/3 cup corn syrup
- 3 drops green food coloring
Preparation
- Mix the corn starch thoroughly with the warm water.
- Add the corn syrup and mix together well.
- Add the red food coloring using 3 tsp. first.
- Next add a few drops of green coloring, if your blood mix is too light add more red coloring.
- Adjust color with more green coloring if blood is too pink.
- * Your blood is now ready to be used on a prop, or as makeup, may be flavored with peppermint or cinnamon if you would like to drink it. Use only one drop of flavoring.
Category
Halloween